They don’t call it “Sandy” because the earth is rich and robust—and there are plenty of other places in the valley where the quality of the soil makes “how does your garden grow” less the question than “will your garden grow.” Peter Bell’s Sandy-based business designs its own combinations of soil, manure and composted bark to create a potent booster for Utah’s grim ground. When the fork lift delivers a 1,500-pound resealable bag of black garden soil, your harvest may be on its way to cornucopia-filling bounty.
9980 S. State, Sandy, 801-562-9090
Utah Wedding Photographer
Songs Music
Friday, October 30, 2009
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